Lou Lou is a little France in the very center of Moscow. All the good that we know and imagine about the country of love and gastronomy are intertwined here.

Elegant French classics, complemented by the chef's writer's gaze. Mikhail Shevyakov is responsible for the creation of the menu.

The cocktail menu is created in the format of a collection of scents, whose aromas are associated with Lou Lou's most important memories of France.